Contact: Mr Jake Readman
53 Meeting House Lane
About 64 Degrees
After being voted number 36 in the 2014 National Restaurant Awards eight months after opening, 64 Degrees climbed a further 12 places to number 24 in 2015. More recently, the restaurant was voted number one in Brighton in the Brighton Top 20 Awards, and has also won Best Restaurant two years running in the Brighton and Hove Food and Drink Awards.
The philosophy is “the food rules”, evidenced by the open kitchen at the heart of the restaurant, with the chefs the focal point of the action.
With the majority of the seating at the pass, guests interact with chefs as they prepare and plate the dishes. The ever-changing menu features a selection of modern and innovative plates of food – designed so people can order several to share.
The kitchen is well designed and thought out – full of equipment such as water baths and dehydrators up to the induction range and plancha.
Sustainable and seasonal ingredients are carefully sourced from a trusted network of local suppliers, while the wine list offers a selection of award winning, local sparkling wines courtesy of Ridgeview Estate.
1 job with 64 Degrees
64 Degrees is looking for a talented & passionate Chef de Partie. The open kitchen means interaction with the customers so charm & charisma essential.