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Apprentice Pastry Chef - Horsham - £216 pw

Employer
Crawley College Apprenticeships
Location
Horsham
Salary
40 hrs pw £216 pw
Closing date
29 Mar 2019

View more

Sector
Hospitality & Catering, Chef
Function
Apprenticeship
Contract Type
Apprenticeship

Job Details

Mannings Heath Golf & Wine Estate in West Sussex, England is part of the Benguela Collection, which consists of Leonardslee House & Gardens, Lower Beeding, West Sussex, England, Benguela Cove Wine Estate in Walker Bay, Hermanus, Western Cape, Nom Nom an eaterie and wine bar in Somerset West, Western Cape, South Africa and Lakeside Lodge & Spa, a small boutique 5-star hotel that is located in the garden route, South Africa.

The Benguela Collection is owned and operated by Zimbabwean born entrepreneur, Penny Streeter OBE and her family. The terroir in West Sussex is similar to the terroir in Champagne, France and the family aim to erect a new cellar on the 500-acre site and produce a premium English sparkling wine. The wines from Benguela Cove are sold at Mannings Heath and with wines from both the northern and southern hemisphere on the cards, as well as passionate team of winemakers and ambassadors the Benguela brand is set to grow.

The unique wines of South Africas very own Benguela Cove, can be found here right in the heart of the Sussex countryside. With our tasting room being open 7 days a week, all our wines are available to taste, and purchase to take home.

The Benguela Brasserie at Mannings Heath Golf &Wine Estate incorporates a sophisticated South African link to its decor. With a beautiful atmosphere, and superb cuisine, this offers the perfect South African experience for any occasion

We are looking for a keen, passionate and friendly applicant to become part of our team as a Pastry apprentice. The successful applicant will be working alongside our brilliant pastry chef who is keen to share their knowledge and expertise with an aspiring chef.

You will become part of a close-knit team s we prepare and serve high-end food in many spectrums of catering due to the variety of events held at Mannings Heath Golf & wine estate.

This is your big chance to learn all there is to know about your trade, but the standard and style of cooking you do will be determined by your commitment and the type of hotel or restaurant you gain experience in.

Key responsibilities:

  • Maintaining high standards of hygiene
  • Preparing the ingredients for a more senior chef
  • Measuring dish ingredients and portion sizes accurately
  • Dealing with deliveries and stock rotation

Training to be Provided:

A commis chef is the most common starting position in many kitchens and in principal the most junior culinary role. A commis chef prepares food and carries out basic cooking tasks under the supervision of a more senior chef. The primary objective of the commis chef is to learn and understand how to carry out the basic functions in every section of the kitchen. Therefore having the opportunity to experience, consider and value each section with a view to choosing an area where they feel most inspired. The learning journey of any chef will vary considerably from one individual to the next; however it is necessary to understand and have experience in the basics that this role provides in order to progress to any future senior chef role.

Expected Duration:

18-24 Months

Skills Required:

Excellent communication skills in all forms – able to adapt style,

Numerate - Basic maths skills

Basic Knowledge in professional catering

Ability to work at speed and under pressure but to high standards

Qualifications Required:

NVQ2-BTEc level 1 hospitality and Catering (preferable)

Personal Qualities:

Motivated

Hard-working

Personable, polite

Punctual

Resilience

Positive, can-do attitude

Pro-active

Smart

Cleanliness

Willingness to learn

Passionate about food

Versatility

Future Prospects:

There is the opportunity for progression within the organisation if they possess and display the required skills and qualities for the roles in question.

Other Important Information:

All applications must be made through Apprenticeship vacancies. Do not contact the employer direct as this may result in your application not being considered. The National Minimum Wage for Apprentices is £3.70 per hour effective from 1st April 2018. This is the legal minimum pay per hour applying to 16-18 year old apprentices and those aged 19 and over in the first year of their apprenticeship. For apprentices 19 or over who have completed their first year and are continuing their apprenticeship, the National Minimum wage appropriate to their age applies.

Great benefits include staff meals, exceptional Staff discount at the facility including wine. Free golf and an ability to be involved in other venues in the group. Free teas and coffees.

Reality Check:

Site is in Horsham, not near to public transport. Own form of transportation would be a bonus. Short bike ride from Horsham town.

Company

Crawley College Apprenticeships

Crawley College, part of the Chichester College Group, has the highest achievement rate for apprenticeships in Sussex (National Achievement Rates Tables in 2017/18).

Why choose an apprenticeship?

  • You can earn while you learn – as an apprentice you earn a salary and get to work alongside experienced staff who will help you to develop job-specific skills.
  • You gain practical and relevant work experience – every apprenticeship program is tailored to specific job roles which means you know you will be receiving relevant training. You will also spend time ‘off-the-job’ which is undertaken outside of the normal working environment.
  • You will boost your career prospects – you will develop key skills that employers within that industry really want. It will also help you enhance your longer term career prospects and earning potential.
  • You will achieve sought-after qualifications – you will not only gain practical skills and experience, but in most cases a nationally recognised qualification.   

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Company info
Website
Telephone
01293 442200
Location
College Road
Crawley
West Sussex
RH10 1NR
GB

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