My Client currently has a requirement for a QA to join the team. The ideal candidate will have an excellent eye for detail and be from the FMCG environment. The role will include complying with standard operating procedures, identifying and fixing any issues with paperwork and data, be well organsised and be confidant in delivering training where needed to individuals to correct mistakes.

Any exposure to food production, HACCP, food safety Level 2 or COSHH would be highly desirable but by no means essential. To discuss this role in more detail please contact Allan Miles