General Manager Restaurant & Bar
We are very excited to be recruiting on behalf of a new independent, modern restaurant/bar in Brighton. The food offer will be a range of authentic small plate dishes in addition to a contemporary drinks’ menu. They are now looking for an enthusiastic, vibrant & outgoing General Manager to manage the new team for this new unique venue.
You will need to be confident leading the team within a busy restaurant/bar environment with an innovative approach to management.
·Take responsibility for the day-to-day management and running of the Restaurant and Bar
·Effervescent personality, great communicator with exceptional organisational experience
·Proven experience and knowledge of the Brighton restaurant/bar scene
·Implement effective front-of-house service procedures and develop rotas in line with bookings
·Lead, supervise and motivate the restaurant staff throughout service, improving service standards and training personnel.
·Take responsibility for inducting, managing, and developing restaurant and bar staff, completing regular performance reviews
·Ensure all staff obtain the relevant licenses and identify any additional staff training requirements.
Contact: simon.pile @baxendalemason.co.uk