We are recruiting for the Summer Opera Festival, (May to September).
We are open for seven days a week and have a variety of shift patterns including full time, part time, daytime, evenings and weekends.
With three restaurants, two bars, exclusive private dining rooms and fabulous picnics, our dining department offer high end dining facilities to compliment this magnificent venue.
We are looking from front of house staff to work in our dining restaurants.
Exact areas of work will be determined by candidate’s aptitude and previous experience.
Successful candidates will be hard working and dedicated with boundless energy and enthusiasm.
A can-do attitude is essential, as is the ability to work calmly under pressure in a team.
No previous experience is necessary as training will be given prior to the commencement of employment although prior experience will be taken into account in the recruitment process.